I love using Tapioca Starch as a replacement for corn starch. This brand is great and you can use it as a 1 to 1 replacement for corn starch.
I buy this product at my local health food store (i.e., Whole Foods). You can also buy a 6 pack of them here at Amazon if you can't find it at a store near you! Love it and if you can't eat corn, use this instead! It will also work great to thicken your Thanksgiving gravy!
the Tapioca Starch is used in various countries throughout the world. You can use this starch for the preparation of flour and other sweet dishes.
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